Targil’s Culinary Classes
June 22 @ 8:00 am - 1:00 pm
Targil has an exciting lineup of cooking classes taught by Chef Randy David. Each class includes a cooking demonstration, samples of featured dishes, and recipes to take home.
For over 25 years, Targil Seasoning & Butcher Supplies has been blending and canning Louisiana seasoning in the city of Opelousas. Whether it’s a secret family recipe or commercial product, Targil can do the job and even customize your label.
Now, Targil is sharing their culinary tips and traditions for only $45 per class. Check out the dates and themes below.
May 11 | Puff Pastry
May 18 | Eclairs and Cream Puffs
June 8 | Sausage
June 22 | Boudin