World Championship Crawfish Étouffée Cook-Off

The Eunice Chamber of Commerce, in partnership with the City of Eunice, proudly presents the 38th Annual World Championship Crawfish Étouffée Cook-off.

This event features professional and amateur cooks vying for the title of “World Champion.” Taking place in the city of Eunice this is one of the best ways to taste crawfish in Louisiana. Teams will compete to see who can cook the best crawfish étouffée in three categories: Amateur, Professional and Best Decorated Booth. Once the judges have their samples from the booths, the public can buy the crawfish étouffée directly from the participants. Vote for your favorite to win the People’s Choice Award. The winners will be announced around 3:30pm.

Join us on Saturday, March 29, 2025, at the Pavilion at 651 Samuel Drive in Eunice from 10:00 AM to 4:00 PM as we celebrate 38 years of Cajun culture, music, and mouthwatering étouffée.

Enjoy live Cajun and zydeco music (starting at 10am) by Cajun Strong, Geno Delafose, and Jamie Bergeron. There will be plenty of dancing and, of course, tons of étouffée. In addition to world-class Cajun cuisine and live music, enjoy an array of arts & crafts vendors and kids’ activities, including a hands-on Music Instrument Petting Zoo presented by Louisiana Folk Roots.

There will also be arts and crafts, a petting zoo, pony rides, fun jumps, and more fun activities for the whole family. World Championship Crawfish Étouffée Cook-off is now held on the last Saturday in March every year. Admission and parking are free.