fbpx
25 Mar 2024

Fête de la Chaudiere Noir – Black Pot Cook-Off

2024-03-28T13:05:17-05:00

Prepare your taste buds and mark your calendars for an unforgettable cultural experience! École Saint-Landry invites locals and visitors alike to the inaugural Fête de la Chaudiere Noir! – Black Pot Cook-off, a vibrant celebration of Louisiana’s rich heritage. The festival is scheduled to be held at the Sunset Community Center on Saturday, April 6 starting at noon. This event promises a day filled with family-friendly activities, live music by acclaimed artists including The Cedric Watson Trio and Steve Riley Trio, and, of course, the highlight of the festival – the Black Pot Cook-Off.

“Now that we’re in our third year, we’re ready to start our own school traditions, and what better way to to start with a black pot cook-off? We look forward to spending time with our community and school families while also taking time to make notes on how to make the festival better each and every year.”

Festival-goers will have the opportunity to tantalize their taste buds with an array of delectable dishes. Whether you’re a seasoned chef or simply a food enthusiast, individuals and teams are invited to showcase their culinary skills in categories such as Meat Dish, Vegetarian Dish, Dessert, and Side Dish. With both public and judge’s choice prizes, including cash rewards of up to $200 per category, the competition promises to be fierce and flavorful. The event is free but tasting tickets will be available for $10 per 5 tastings.

Link to Competitor and Vendor Application & Guidelines can be found HERE.

By participating in this event, attendees will not only enjoy a day of festivities but also contribute to the preservation of Louisiana’s cultural heritage and the advancement of education in the community. Proceeds from the fundraiser will go towards the renovation of the historic Sunset High, transforming it into École Saint-Landry’s upper elementary school building. École Saint-Landry is one of only three full French immersion schools in all of Louisiana. We look forward to welcoming you for a day of food, music, and community that promises to be truly unforgettable.

More about École St. Landry:
École Saint-Landry accepts students of all abilities. École Saint-Landry does not discriminate on the basis of age, race, religion, national origin, disability or gender in its educational programs and activities (including employment and application for employment), and it is prohibited from discriminating on the basis of gender by Title IX (20 USC 168) and on the basis of disability by Section 504 (42 USC 794).

To learn more about École St. Landry or the event, contact info@ecolestlandry.org or visit ecolestlandry.org.

Fête de la Chaudiere Noir – Black Pot Cook-Off2024-03-28T13:05:17-05:00
22 Feb 2024

Potluck and Open Mic at NUNU

2024-02-22T15:14:33-06:00

Head to NUNU Art & Culture Collective in Arnaudville for a night of community, creativity, and delicious eats at NUNU’s Open Mic Potluck!

Here’s what you can expect:

  • Sign up to perform at the open mic, whether you’re a seasoned singer, a budding poet, or a musical mastermind. Let your voice be heard!
  • It’s a potluck, so bring your favorite dish to pass around and contribute to the feast. From savory snacks to decadent desserts, all contributions are welcome!
  • Mingle with your neighbors, make new friends, and enjoy the warm atmosphere of NUNU.

Don’t miss out on this fun-filled evening! Spread the word, gather your ingredients, and get ready for a night of laughter, music, and community spirit.

Can’t perform but still want to join the fun? No problem! Come listen to the talented performers and enjoy the potluck spread.

How does it work?

  • Make a $5 Donation at the door
  • Bring a covered dish
  • Wash some dishes
  • Help tidy up before leaving
Potluck and Open Mic at NUNU2024-02-22T15:14:33-06:00
22 Feb 2024

High Tea with the Washington Garden Club

2024-03-18T15:53:34-05:00

The Washington Garden Club, Inc, located in the historic small town of Washington, Louisiana, will host a High Tea at the Wolff Banquet Hall on Sunday, April 7, 2024, at 2:00 pm.

This is the tenth High Tea featuring a different, unique theme at each. This year, “Under the Big Top” will feature a vintage circus theme.

Funds generated are dedicated to the ongoing preservation and restoration of historic St John’s Episcopal Church (circa 1872) and its properties, which include the grounds and parsonage (circa 1881). This wonderful property was gifted to the club over 20 years ago and serves as the club’s headquarters.

The event will include a traditional High Tea menu with offerings named with a circus flare such as banana bread noted as Monkey Business and Top Hat scones. The vintage circus theme will be carried out with elegant décor and lively music.

Tickets are $40 and can be purchased at Leger’s Country Market and Sebastien Dupre Fine Jewelry.

You can call Ethel at 337-945-0948, Pam at 337-351-1515 or Ginger at 337-831-1055 for more information.

High Tea with the Washington Garden Club2024-03-18T15:53:34-05:00
8 Nov 2023

Lâche Pas Boucherie Grand Coteau

2023-11-09T13:34:45-06:00

Head out for an unforgettable weekend of fun and feasting at the Lâche Pas Boucherie in Grand Coteau.

Get ready to indulge in 3 days of mouthwatering Cajun cuisine and experience the vibrant culture of Louisiana. Check out the full weekend schedule below, including preparing and sharing of meals, live music, food demonstrations, panel discussions, and much more. The event will take place at Buzzard’s Prairie, the Grand Coteau Boucherie site, where you’ll be greeted with warm hospitality and a lively atmosphere. Camping is optional and recommended.

Bring your friends and family to enjoy incredible music by Corey Ledet, Drew Landry, and Curly Taylor while you dance and immerse yourself in the rich traditions of our region.

Don’t miss out on this unique opportunity to savor authentic Cajun flavors and create lasting memories. See you there!

Lâche Pas Boucherie Grand Coteau2023-11-09T13:34:45-06:00
18 Aug 2023

Louisiana Boil Meat Festival

2023-09-25T14:45:40-05:00

Get ready for the Louisiana Boil Meat Festival taking place on Saturday, October 21st this fall at the Yambilee AG Arena in Opelousas. It’s your chance to taste delicious boiled meat dishes enhanced with Louisiana Cajun and Creole spices. There’s more to do at this festival than just eat. Shop vendors and dance to zydeco music in the place where the iconic genre was born. If your dance moves make the cut, you could even win a trophy for best zydeco solo dancer or couple.

Live music performers include Marcellus the Singer, Cam’Ron Ballou & Darker Shades of Zydeco, Koray Broussard & Z-Unit Zydeco, Leon Chavis & the Zydeco Flames, and Lil’ Nathan & the Zydeco Big Timers. You’ll also hear beats from DJ Byron and DJ Sypho.

Talented chefs and vendors will be serving up a variety of mouthwatering dishes, including crawfish, shrimp, crab, and more. For those who want to compete, the entry fee is $250. The food will be judged on cleanliness, presentation, time, unique flavors, most liked, 10/10 rating review, and professionalism. 1st prize is $1000, 2nd prize is $500, and 3rd prize is $250. For vendor and contest information call 985-662-1053.

Not only will the top 3 cook-off winners get a trophy, but the best-dressed cowboy and cowgirl and the furthest traveled.

Gates open at 11am, but it’s recommended that you get there early. Tickets are $30 at the gate, but kids 12 & under get in free. You can get your tickets early here.

Stay for the weekend at the Holiday Inn Express in Opelousas for a special rate. See other accommodations here.

Louisiana Boil Meat Festival2023-09-25T14:45:40-05:00
18 Apr 2023

C’est Si Bon Acadiana Jambalaya Cook-Off

2023-09-25T16:34:42-05:00

At the Team Honda of Acadiana located at the Harry Guilbeau exit in Opelousas on Saturday, May 27th, you’ll be able to taste a variety of jambalayas from around the area at the C’est Si Bon Acadiana Jambalaya Cook-Off. From 12pm-2pm, you can dance along to Geno Delafose as he performs live.

Judging begins at 2pm and there are prizes for 1st ($1,000), 2nd ($750), and 3rd ($400) places. This event is free to participate in, but there is a limited number of teams that can compete. Teams must provide all supplies and food for 100 sample-size tastings. A parking spot will be provided for each team to set up. Register to compete at the dealership.

For more information, call Team Honda Acadiana at 337-317-5126.

C’est Si Bon Acadiana Jambalaya Cook-Off2023-09-25T16:34:42-05:00
1 Mar 2023

Black Pot Cook-Off

2023-04-19T13:42:29-05:00

The Black Pot Cook-Off is a family-friendly event taking place at the Yambilee Ag Arena in Opelousas. Enjoy a live performance by Mathew Ewing and the All-Star Band and taste the best of good ole, amazing Louisiana black pot cooking.

Admission is $5, but kids 12 and under can enter for free. For more information, you can call 337-945-3062 or 337-290-0837

Black Pot Cook-Off2023-04-19T13:42:29-05:00
10 Feb 2023

Cajun Prairie Society Boucherie

2023-07-21T12:15:16-05:00

The Cajun Prairie Society is hosting their very own boucherie on Saturday, March 18th starting at 9am with the festivities continuing into the next day.

Patrons that join in for both days will have the opportunity to be involved in the entire process from harvesting to cooking. Living through these authentic traditional activities lends you a better appreciation of the sacrifice that farmers and their livestock give every day.

For those coming only on Sunday, you will see the processing and complex array of dishes prepared with the meat from the freshly harvested pig. Live music, food, and drink will be provided for the celebration. The activities will start in the morning and cooking will continue all day with dishes prepared for lunch and throughout the afternoon and evening.

A boucherie is a community coming together to harvest an animal. Due to the intensive labor involved in whole animal butchering, a farmer would call upon friends, family, and neighbors to assist in the task. This day of work turns into a celebration, with plenty of food, music, and spirits to go around. No one went home hungry or empty-handed. With the lack of refrigeration, this was the only time that fresh meat could be consumed. Most of the meat butchered at a boucherie was processed with the intent of preservation, with the understanding that not a single aspect of the sacrificed beast would be wasted. These are the core fundamentals of Cajun cuisine. Boudin and boudin noir, gratons, fraisseurs, saucisse de voile, backbone fricasse, head cheese, tasso, chaudin, panse and saucisse de graisse are all products of this philosophy.

Tent camping spots are available.

General Admission tickets for both days are $100 or $75 for Cajun Prairie Society Members. Sunday-only tickets are $30. To purchase discounted tickets for ‘Cajun Prairie Society members’ please visit www.CajunPrairie.org and sign up for a membership before purchasing a member ticket.

Funds raised from this event will go to a Cajun Prairie documentary that is currently under production. Participation in this event will directly help the goals of the Cajun Prairie Society in their efforts to preserve, manage and teach about the native prairie of the region.

Cajun Prairie Society Boucherie2023-07-21T12:15:16-05:00
1 Feb 2023

“Eat Your Yard!” A Wild Edibles Foraging Walk and Cooking Demo

2023-02-01T09:36:48-06:00

Atelier de la Nature in Arnaudville and Slow Hike Company’s John Nettles join together to host an educational foraging walk. Learn about wild edibles, medicinal plants, and tasty mushrooms. Afterward, Atelier’s Aurore Ballengée will lead a cooking demonstration with the wild edibles for a tasting.

The event is free but registration is required. Multilingual accessibility (French/Spanish/English). Please contact Atelier de la Nature for other accessibility requests.

It’s suggested that you bring:

  • Water
  • Insect Repellent
  • Sunscreen
  • Boots
“Eat Your Yard!” A Wild Edibles Foraging Walk and Cooking Demo2023-02-01T09:36:48-06:00
30 Nov 2022

Country and Western Night

2022-12-29T10:41:01-06:00

Jason Williams and Clint Robin perform for Country and Western Night at Musique’s Southern Cuisine Bar & Grill in Opelousas. From 6pm-9pm, you can enjoy good music while you eat delicious food. Musique’s is famous for its shrimp fried rice, but they also have tasty burgers, fried fish, and more comfort food than you can eat.

Country and Western Night2022-12-29T10:41:01-06:00

St. Landry Parish Visitor Center
Monday-Saturday 9am-5pm

337.948.8004
978 Kennerson Road (I-49 exit 23)
P.O. Box 1415 • Opelousas, LA 70570

Visitor Guide (En)
Visitor Guide (Fr)

Privacy Policy  |  Copyright St. Landry Parish Tourist Commission  |  Fraud Report
Go to Top